Disney World Copycat Recipes: The GREY STUFF!

We are here to bring you as much as Disney as possible! Grab the family together and get ready to make some Disney magic in your own kitchen! With Walt Express’ Disney World Copycat Recipes, you can have a taste of Disney World right at home!! Find out how to make this famous dish by reading Disney Recipes: The GREY STUFF!

Disney Recipes: The GREY STUFF!

We know you want to be in Disney World every single day. We totally get it! So do we. Sometimes you just need a little Disney magic in your life and we are here to help with that. By making some of these delicious treats at home, it’s a total WIN-WIN! You get some family togetherness and you also get to have all the Disney World feels. I promise, this one is super easy and you may have everything you need on hand to get started.

All About The Grey Stuff

Everyone knows about the “grey stuff” or better known as the delicious topping to the “The Master’s Cupcake”. This deliciousness was made famous by Disney’s own “Beauty and the Beast” many, many years ago. This delectable dish is now served at Be Our Guest (better known as The Beast’s Castle) in Disney World’s Magic Kingdom. Did you know that you can order the grey stuff for breakfast, lunch or dinner? Yes, I said even breakfast! Just head on over to Fantasyland and find your way to the Beast’s Castle.

Be our guest
Be our guest
Put our service to the test
Tie your napkin ’round your neck, cherie
And we provide the rest
Soup du jour
Hot hors d’oeuvres
Why, we only live to serve
Try the grey stuff, it’s delicious
Don’t believe me? Ask the dishes

You know the song, so go ahead and sing it while you whip up a batch of this yumminess. Or better yet, watch the Beauty and The Beast movie while you recreate this dish. Now, without further ado, the dining room (or Walt Express, we should say) presents: The Grey Stuff!

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Disney Recipes: The GREY STUFF Tips

• You don’t have to have a fancy cake decorating set. Simply grab a plastic baggie (not the cheap ones-they burst easily) and a tip. Snip the plastic baggie and place the decorating tip in the corner that you just snipped. Easy Peasy!
• The “grey stuff” is also great on cupcakes. Of course, we prefer it best straight off the spoon. Grab your napkin, cherie!
• Be sure to refrigerate as soon decorating is done.

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